Marlow from Gluten Hates Me posted this potato pizza recipe a while back and tonight I tried it. WOW. ok that was my reaction. Dave liked it and I loved it. One of my favorite pizza's ever was a California Pizza Kitchen creation that was a rosemary chicken potato pie and tonight I attempted to recreate those flavors all blended together.
Tonight I used Marlow's potato crust and added some fresh snipped rosemary to both the crust and the toppings. We did a parm and montz cheese blend with buffalo chicken. I'm even excited to have the leftovers for lunch tomorrow.
I'm so glad that you liked it!! Love the sound of your toppings!
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