As I pawed through the kitchen tonight my eyes landed on the Chex box...and the recipe for Snickerdoodle chex mix. I happened to have both the required Chex flavors, Chocolate and Cinnamon as well as plain popcorn kernels, sugar, cinnamon and butter.
Dave popped the popcorn while I measured cereal and melted butter... in less then 15 minutes we had a large batch of sugar coated goodness cooling on the countertop. It was a great snack from my go-to cereal that we'll be enjoying for a few days. You can click here for the Chex recipe. Warning: sugar shock may ensue.
|From Droid think outside|